串揚げ　しんば

Kushikatsu Shinba is a specialty restaurant serving kushikatsu (deep-fried skewers) made with seasonal ingredients.These skewers, featuring carefully selected ingredients such as truffles, herring roe on kelp, fresh sea urchin, and king oyster mushrooms with prosciutto, are exquisitely fried to a crisp in an original blend of oil.We await you with our expertly prepared kushikatsu (deep-fried skewers) showcasing the skills of our chefs, as well as a monthly changing palate cleanser, all carefully crafted with care.